Apple Crumble
14:46
Ingedrients
( serves 4 crumbles )
75 gram butter
75 gram all purpose flour
75 gram ( casting ) sugar
1 teaspoon cinnamon
filling
1 tablespoon butter for the pan
2 apples, peeled, cored and diced
1 teaspoon cinnamon
oven: preheat 180 c ( 350 f )
baking time: for about 15-20 minutes
Instructions
1. Make the crumble dough: In a medium bowl, combine the ingredients for the crumble. Crumble with your hands.
2. Make the filling: Heat a skillet over medium heat, add butter. Place the diced apples and cinnamon. Cook over medium heat for about 5-6 minutes or until softened.
3. Preheat your oven to 180°C - 350°F and grease 4 cups.
5. Divide the filling into the greased cups top with the crumble dough.
6. Bake in preheated oven for about 20 minutes or until golden brown.
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