Puff Pastry Nutella Croissants

15:31




Ingredients
8 servings

4 sheets of puff pastry
Nutella
1 egg, beaten

Instructions

1. Preheat oven to 220 c / 420 f 
Line a baking sheet with parchmen paper.

2. Cut the Puff pastry


Pull the points


Spread with Nutella


Brush the beaten egg on the sides


Roll the croissant










Place it on lined baking sheet, brush with egg and bake in the preheated oven until golden brown. Dust with powdered sugar on top.


Instructions video


You Might Also Like

0 reacties

Like us on Facebook

Instagram

#food

Een foto die is geplaatst door It's All About Food (@bakingwitheda) op