How to make: Homemade Pesto Sauce
23:23
How to: Homemade pesto
Ingredients
100 gr fresh basil leaves
25 gr Pine nuts
2 cloves garlic
2 tbsp Parmesan cheese, grated
2 tbsp olive oil
Pinch salt
Pinch salt
Directions
roast the pine nuts on medium heat until golden.
Place all the ingredients into the bowl of a food processor and pulse a several times
until smooth
Keep up to 1 week in the refrigerator.
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