Chocolate Peanut Clusters
23:30
for the milk clusters:
65 gr unsalted peanuts, cutted
100 gr milk chocolate, melted
for the white clusters:
65 gr unsalted clusters, cutted
100 gr white chocolate, melted
Instructions
1. Combine 100 gr melted chocolate and 65 gr peanuts, place for 10 minutes in refrigerator to set.
2. Line a plate with 12 paper liners
3. Drop by rounded spoonfuls onto lined sheets. Place in refrigerator to firm for about 10 minutes.
Instructions video
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