Chocolate Peanut Clusters

23:30









Ingredients
makes: 12 clusters

for the milk clusters:
65 gr unsalted peanuts, cutted
100 gr milk chocolate, melted

for the white clusters:
65 gr unsalted clusters, cutted
100 gr white chocolate, melted

Instructions

1. Combine 100 gr melted chocolate and 65 gr peanuts, place for 10 minutes in refrigerator to set.

2. Line a plate with 12 paper liners

3. Drop by rounded spoonfuls onto lined sheets. Place in refrigerator to firm for about 10 minutes.








Instructions video


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