White Chocolate Marshamllow Bark
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Marshmallow bark
Ingredients
200 gram melted white chocolate
40 gram mini marshmallows
Directions
1. Melt the chocolate, bain marie
2. Stir the chocolate with the mini marshmallows together.
3. Transfer the mixture onto a lined plate. Spread with a spatula.
4. Place the chocolate bark in the refrigerator for about 10 minutes to set.
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