Nutella and Banana Stuffed Cressent Rolls


Serves 6 crescent rolls - Prep time: 10 minutes - Baking time 10 minutes - Total time: 20 minutes

  • 1 can crescent rolls (6 rolls)
  • 1 banana, sliced
  • 6 tablespoons Nutella

1. Preheat the oven to 220C(428F) and line a baking sheet with parchment paper.

2. Open the can of crescent rolls and unroll.

3. Spread about 1 tablespoon of Nutella on the fat end of each roll. Top with 3 slices of banana. Roll up the dough and seal with water using your fingers. Place on lined baking sheet.

4. Bake in preheated oven for about 10 minutes or until golden to deep brown.


You Might Also Like

0 reacties