Mini Pizza With Homemade Tomato sauce and Mozzarella



Mushrooms, thinly sliced 
Mozzarella, sliced
50 grams grated cheese


1. Preheat your oven to 225C /430F and line baking sheet with parchment paper.

2. Roll pizza dough into equal size balls. Roll out on a floured surface.
Place on lined baking sheet.

3. Top with tomato sauce, mozzarella slices, shredded cheese and mushrooms.

4. Bake in preheated oven for about 12 minutes.

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